Simple Tofu Dish with Mori-Nu Silken Tofu
I am curious about the tofu and did some online search. To my surprise, the manufacturer, Morinaga Nutritional Foods Inc. is actually an America based company who produced and distributed Mori-Nu tofu using the quality KAPI’s in-house developed soybeans. These packaged silken tofu was first introduced in USA in 1985 and later expanded to Europe in year 2003.
The selling point of the Mori-Nu silken tofu is its ingenious packaging. The airtight and shelf-stable box allows the tofu to be stored longer without refrigeration. The freshness and texture of the tofu is well preserved, although no preservatives is added.
For these who are residing in EU, you may purchase the Mori-Nu silken tofu from Amazon.uk. Check out the link here
Sharing in the post is the simple recipe to make healthy tofu dish.
Ingredients
1 packet of Mori-Nu silken tofu
1 tsp sesame oil
1 tbsp oyster sauce
1 tbsp light soy sauce
some chopped scallions
some fried onion
Directions
1. Steam the tofu in a steamer for 5-7 minutes.
2. Drain the liquid collected during the steaming process.
3. Pour in the sauce - oyster sauce, light soy sauce and sesame oil.
4. Garnish the tofu with chopped scallions and fried onion.
